Broccoli and Cheddar Soup; Quick and Easy Egg Drop Soup; Split Pea Soup; Homemade Chicken Noodle Soup; Save It Print Potato Leek Soup Prep WebA new season of the award-winning competition returns, this time to the streets of Houston. 6 bacon strips, diced; 3 cups cubed peeled potatoes; 1 small carrot, grated; 1/2 cup chopped onion; 1 tablespoon dried parsley flakes; 1/2 teaspoon salt I sprinkled it on the onion and carrots a little at a time, adding broth slowly and, stirring constantly like making a roux before adding all the other ingredients. So glad you enjoyed it Cindee. Our fast recipe for shrimp, leek, and spinach pasta is the answer. Why does this happen? Get the Leek And Potato Soup recipe. Blend in cheese. I also used 2% milk. Simmer. Watch aspiring chefs put their culinary skills to the test for the chance to earn the title of Top Chef and visit foodnetwork.ca to see eliminated chefs compete in Last Chance Kitchen. Creamy Roasted Mushroom and Garlic Soup with Bacon, Home for the Holidays 25 Classic Holiday Recipes Made Low Carb, 14 Weeks of Low Carb and Gluten Free Meal Plans, Peace, Love and Low Carb - Low Carb and Gluten Free Weekly Meal Plans. Whenever we had leftover broccoli, I would heat it up the next day with melted cheese. Its perfect for lunch with some bread on the side, or serve it for dinner with a sandwich. Get fresh recipes, cooking tips, deal alerts, and more! But starch-thickened sauces tend to have a particular texture that I find off-putting. Shredded cheese can separate and curdle if overheated. To reduce saturated fat and salt, I used vegetable broth instead of chicken broth and plain nonfat greek yogurt instead of sour cream. 177 Ratings Save. So glad you enjoyed the recipe! Add the onion and cook until it is very brown and soft, about 8 minutes (this develops big flavor so be patient). Just curious about the nutrition info below the recipe. The spinach will wilt naturally when combined with the warm pasta, and a bit of lemon zest It's terribly easy and heats up perfectly! I used Yukon gold since they are creamier. PARKER FEIERBACH. Cheesy Broccoli Soup in a Bread Bowl. Regular cream cheese bothers my stomach, but I can eat Greek Yogurt (such as Fage) just fine. Hi Sallie! Love this soup when the weather gets colder. Thanks for the recipe! This gluten free cheddar broccoli soup is one of my favorite ways to sneaks extra vegetables into kids diets. peeled and chopped into 1/4- to 1/2-inch dice, or all-purpose flour or gluten free flour, shredded sharp or extra sharp cheddar cheese, nutritional yeast or finely grated Parmesan. Crispy Cheesy Broccoli Soup Potato-Leek Soup With Spiced Chickpeas. My first thought was to roast the broccoli stems, asDaniel does for his roasted-broccoli soup, but roasting and then simmering seemed a little fussy for a single recipe. Let's take a quick look at what cheese is made of: Normally, these four players work together in relative harmony. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. And it's easy, too! Disclosure & Privacy Policy. Thank you for this kind review! 22 Ratings Save. Cook Time: 45. 10 of 62. Scrape up and mix in any bits that are stuck to the bottom of the pot. I make it in the crockpot so its super easy. Thank you for this kind review! To get the thickness I boil a small head of cauliflower till soft and drain most of the water and immersion blend it and put in when I add the broccoli. Which, come to think of it, is exactly the way I'd describe Crucifer-Man, the wisecracking, half-man/half-brassica superhero who fights ecoterrorists by flinging extra-crispy baked kale chips. Charring broccoli florets and simmering the stems builds in layers of broccoli flavor. Your email address will not be published. Nicole, how do you make Greek Yogurt Cream Cheese? I didnt have quite enough broccoli so I added some cauliflower, which worked just fine. Add chicken broth, milk and potatoes and set heat to high until it comes to a boil, then cover and cook on low until potatoes are soft, about 10-15 minutes. Instead, I decided to do it all on the stovetop by searing the broccoli florets in a bit of oil right at the start, then transferring them to a baking sheet to cool while I constructed the rest of the soup base. Easy to put together and everyone (even the picky kids) loved it. DELICIOUS! WebFrench Onion Soup Bites. It's easy to think "Just add more cheese!" Sorry, but this was a big no-go for me. Add the milk, broccoli and cauliflower. Vegan Lentil Soup with Sweet Potatoes and Kale Broccoli, Leek, and Potato Soup. Hi, I made this soup and it is delicious! My husband went keto in July and I have used so many of your recipes! I went with a combination of grated sharp cheddar and chunks of American cheese that I got from the deli case. With those additions, I was still missing a pop of flavor. Great recipe. Increase the heat to medium. The kitchen is where we can stop to connect with the here and now, But if you are a quesophile like myself, then you have come to the right place. I added .25 teaspoon of salt and a quite a bit of black pepper. 66 Ratings Save. WebRecipes that are worth your time, useful kitchen how-tos and all the food facts you need to feed your body and mind. Adjust salt and pepper to taste. Stir in the Dijon. This creamy, cheesy broccoli soup tastes just like the one served at Panera Bread! WebIngredients. Of the winter soups, leek and potato is one of the most comforting and familiar. Gradually stir in potatoes, reserved liquid, milk, sugar, cheese, and ham. Thickened. If you are using unsalted butter, you will want to increase the amount of sea salt in this recipe. Reduce to a bare simmer and cook, stirring occasionally, until broccoli and potato are completely tender, about 30 minutes. It was way wetter/liquidy than I thought for a cream of soup. cream of broccoli cheese soup, cream of broccoli recipe, Cream of Broccoli Soup, cream of broccoli soup recipe, easy cream of broccoli soup. You can also add a potato or some cauliflower florets which are just so great at adding extra creaminess to a soup once its pureed. Season with salt and pepper and cook, stirring frequently, until tender but not browned, about 5 minutes, lowering heat if necessary. Advertisement. 1) in step 4, after scraping up the bits, add in remaining amount of stock. Garnish with additional cheese and serve immediately. This information will not be used for any purpose other than enabling you to post a comment.*. Add potatoes, water and bouillon cubes. In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. Sounds YUMMY! (I also tried leek and celery, but found them unnecessary.) This recipe is delicious! View recipe. This soup was delicious and it was so easy to make! Stir in flour. Add the remaining chicken stock to the pot, bring to a boil and then reduce the heat to simmer. Potato Please view my photo use policy here. It is wise to cook gently for the 20-30 minutes as written so the cheese becomes smoothotherwise you get gobs that chew like a rubber bandnot "good eats" at all! Using a slotted spoon, remove the fried ham from the pot, retaining the drippings. I love your recipesI love your substitution suggestions..I tried this soup and loved it full of flavor and no fancy ingredients. Thank you for your kind review! I have enjoyed this soup before adding the cheese and it is still so yummy! Comment * document.getElementById("comment").setAttribute( "id", "a0d81d76a84240c9952ec91cfb09436a" );document.getElementById("b42cd2c07e").setAttribute( "id", "comment" ); This Keto Broccoli Cheddar Soup with Ham recipe is the perfect Panera Broccoli Cheddar Soup copycat recipe. Asian Chicken and Broccoli Soup Cavegirl Cuisine. WebIngredients. Store-bought Thanksgiving! I stopped including sodium info because it can vary so much depending upon what products you used, and I found a lot of conflicting info online, so ultimately I didnt feel comfortable publishing it because sometimes it wasnt even in the ballpark. That led me to the humble potato. May I respectfully offer my hints that may help others by clarifying some steps: I followed your recipe to the Tee. Just likeBrussels sprouts, broccoli gets an intensely sweet, nutty flavor when subjected to very high heat. Rich, creamy and cheesy! The soup was easy to make and very delicious! 404 ratings. Season with salt and pepper. So delicious! Some of my favorites are smoked mozzarella or gouda, Speaking of smoked - if you want to give this soup a smokey flavor, add a splash of liquid smoke, Make it with half cauliflower and half broccoli, For a vegetarian version, swap the chicken stock for veggie stock and omit the ham. The bread bowl my mom let me order the soup in probably helped too (thank you, Panera!). It separated a bit and created a crust, but it re-integrated after a few stirs with no damage to texture or flavor. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 14 Ratings Save. This was just good. This recipe is first cousin to my Instant Pot Broccoli Cheese Soup and second cousin to Slow Cooker Broccoli Cheese Soup. However, I used mozzarella cheese because that was what I had on hand, the nutmeg might pair better with that rather than cheddar..I also used half/half because that was what I had on hand. The difference here is that Ive upped the cauliflower ratio, which makes it even thicker and creamier, and this recipe cooks directly on the stovetop, no special appliances required. Stir in the cheese. My husband made this for dinner and we really loved it. Roasted Beet and Potato Soup. broccoli, or even black beans. This soup is the only way I can get my two year old to eat vegetables. Sodium citrate works incredibly well in this context. Those of us that needed more salt added some to our own bowls, so everyone was satisfied. Kenji is the former culinary director for Serious Eats and a current culinary consultant for the site. I love the nutritional yeast for its extra health benefits. I'd already enhanced the flavor of the vegetable by playing with the variable of timewhat if I were to also play with the variable of heat? Add cheddar and American cheese, stir well and remove from heat. WebOur recipes are for those looking to master the basics, the classics or the Ive-never-cooked-this-before-but-really-want-to. Next time I will try it with skim. A few other favorites of mine are Cream of Chicken and Mushroom Soup, Dads Creamy Cauliflower Soup and Cream of Asparagus Leek Soup with Creme Fraiche. Home > Recipes > Soups & Stews > Broccoli Cheddar Soup. Place a lid over the pot, leaving it partially uncovered, and let simmer until the broccoli and cauliflower are tender, about 15 minutes, stirring occasionally. Using an immersion blender, blend remaining soup. The more I ate the more I liked it. The only reason he didnt give it 5 stars is because we had the clam chowder last night and he said that was top of the line, best thing ever. Add cream cheese and cook 2 minutes more to soften. It comes together in about 30 minutes making it the perfect weeknight meal topped with croutons alongside some bread or dinner rolls. The texture of the soup wasn't exactly where I wanted it to be (a little grainy), but I figured I could focus more on that after I'd worked out the broccoli flavor issue. This is very tasty! Pin More. Hi Becky! Cut florets into bite-size pieces and set aside. This thick and creamy Broccoli Cheese Soup with potato is family-friendly and lick-the-bowl good one of my most popular soup recipes! Stir in the Dijon. Look for deli-style American cheese at the deli counter of your supermarket. Your email address will not be published. I do a few things to thicken this broccoli cheese soup: I dont typically freeze dairy, so I wouldnt recommend freezing this broccoli cheese soup. However, at least until it becomes a more common pantry staple, I wanted to find a solution using ingredients available at any supermarket. Bring to a simmer. So glad to hear you enjoyed it! Cream of Asparagus Leek Soup with Creme Fraiche. 4) I reversed steps 8 and 9, pureeing the desired amount before adding the ham back into the soup. I would like to really, really encourage you to include recipe sodium content with your nutritional information: a truly horrifying occurrence of life is being able to breathe and feeling unable to get enough air. Sprinkle the flour over the vegetables and mix to combine. Delicious. Kosher salt and freshly ground black pepper, 1 medium onion, sliced (about 6 ounces; 170g), 1 medium carrot, peeled and finely diced (about 4 ounces; 120g), 2 cups (475ml) water, orhomemadeor store-bought low-sodium chicken stock, 1 small russet potato, peeled and sliced (about 4 ounces; 120g), 12 ounces (340g) sharp cheddar cheese, grated (see notes), 8 ounces (240g) deli-style American cheese, diced (see notes), Dash of hot sauce, such as Frank's RedHot. Sharing of this recipe is both encouraged and appreciated. But after cooking non-stop for the past two and a half years, I thought we could all use a I made some minor changes because of the ingredients I had, or didnt. Great recipe! To slim this cream of broccoli soup down I use the vegetables to thicken it, keeping it thick before I puree it, then add a little sour cream and cheddar. Pesto Rice & Bean Soup Get the Broccoli Cheddar Soup recipe. I didnt have dijon but added a pinch of cayenne pepper instead. Once again Gina did her magic with healthier ingredients. 40 Ratings Save. Hi Michael! Didnt take a lot of time to prepare and I love immersion blender soups. Brown the onions with the carrots and seasoning, then stir in the flour. The broccoli is blended with the broth to add some body to the soup and its thickened with a tiny bit of cornstarch. Remove 1 cup of broccoli, coarsely chop and set aside. Comment * document.getElementById("comment").setAttribute( "id", "a8fe254dd163c976aeff796f2feb8ef4" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This recipe is definitely kid friendly. Content and photographs are copyright protected. Cup and a half? Your cheese ends up clumping in a solid mass, with a slick of fat breaking out and floating on the surface. Required fields are marked *. The Well Plated Cookbook is now available! How could I incorporate that flavor into the soup? I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Melt the butter in a large pot. Use an immersion blender to puree the soup to your desired consistency. 529 Ratings Save. Golden Potato Soup. Naturally thick, satisfying and filling! 12 g. Keto wraps with avocado and shrimp salad. Happy you loved it! (Check out this article onAmerican cheesefor more details about the difference between the deli and the presliced stuff.) This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Thank you for your kind review! (Alternatively, you can ladle a few scoops into a blender and puree a few batches. Create an account to easily save your favorite projects and tutorials. | Peace Love and Low Carb Use leek instead of celery and onion; Use shallot in place of onion; Add rotisserie chicken; Other low carb soup recipes you might enjoy: Thank you. I would put it into Two- Cup containers and freeze it for myself with no problem. WebCanadian Livings best recipes, tested till perfect. Cook onion and garlic. You can't go wrong with a delectably, cheesy vegetable soup. Potato leek soup is a creamy, cold weather companion to any weeknight meal. Its slower, even heat helps prevent the dairy from burning. Add a diced potato or even cauliflower or asparagus along with the broccoli. Thank you. Cream of Onion and Potato Soup. To simplify prep, I used store-cut mirepoix and steam-in-a-bag broccoli. The cauliflower adds a lot of flavor and gives it weight. However, if you want to try, let me know in the comments how it worked. Comment below to let me know! Do you think it will ruin the soup? Cook it for a very long period, and it turns rich and savory.*. Broccoli, potato and leeks are pureed into a silky, savory soup. Potato Leek Soup is a classic. Thanks so much for the great recipe. Ive never actually been able to use one without worrying about grating my fingers or knuckles alongside my food. Simmer until thickened, about 3-4 minutes. (There's nothing stopping you from using all cheddar, all American, or any other young, moist cheese, of course.). IM tempted to roast the broccoli with some onion, olive oil, and garlic, add the chicken broth to a blender, blend, then cook it. I wanted to avoid using a flour-based roux in my soup. All it needs is salt. I added some cayenne pepper, smoked paprika, and some nutmeg all to taste after I cross-checked with some other similar recipes. 6 g. Keto baked goat cheese with blackberries and roasted pistachios. Consider this foreshadowing.). Slowly stir in the broth. The flavor was pretty bland, too- not very cheesy or broccoli-forward. Using an immersion blender or working in batches with a countertop blender, blend soup, adding cheese a handful at a time, until completely smooth. Add sour cream and puree soup with an immersion blender. This post may contain affiliate links. I appreciate your recipe development and blogging! Blend to your desired consistency, and stir in the cheese. There's nothing wrong with owning it. 1,772 Ratings Save. My husband absolutely loved this recipe, as did my non-low carb visitors. 3 Ratings Save. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. My husband and I both give it 5 stars!!! WebWhether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. I loved looking in my freezer for a lunch or dinner for myself and having several soup choices! But it's still got the problem of being slightly, well, starchy. Leftover Scalloped Potato Soup. you can add more shredded cheddar. Bring to a boil; cook and stir for 2 minutes or until thickened. Thank you! As a final flavor boost, I also added just a teaspoon of dried mustard (tossed with the cheese) and a dash of hot sauce. Drain reserving 1 cup liquid. This protein-rich take on classic vichyssoise introduces smoky chickpeas for maximum flavor. The amount of thyme Erin calls for is perfect. Cook Time: 20. Im so happy that you enjoyed it, Jeanne! Immersion blender or countertop blender, rimmed baking sheet. If you've ever made the mistake of trying to make mashed potatoes in a food processor or blender, you know that blending potatoes can turn them incredibly sticky and starchy, almost like bubble gum. The best homemade broccoli cheese soup needs just a few fresh ingredients! Comes with a printable grocery list, snack list, tips for meal prepping and suggestions for substitutions. And as Chetna Makan notes, this soup is even Thanks! Cook until the flour disappears, about 2 minutes. This is a great one and very tasty." Creamy Kielbasa and Potato Soup. 45 mins Gin-Cider Punch. Add 2 tablespoons of the butter and the ham to the pot. Simmer for 30 minutes, stirring frequently. Mix things up a bit and try substituting different cheeses. A star rating of 4.9 out of 5. Like many chicken soups, this one is warming and satisfying but very easy to eat! My new favorite broccoli cheddar soup. Continue stirring until the cheese is melted and the soup is creamy, 2 to 3 minutes. You can even make your own homemade bread bowls with the recipe on my blog, Yammies Noshery. Serve warm with desired toppings, and DIG IN. It's the same technique I use to give my dairy-freevegan nacho saucea gooey, cheese-like texture, and it proved to work just as well in this soup. Keep up the inspiration! It is rich, complex, and everything you would want in a low carb soup recipe. Low Carb, Keto, Gluten Free Weekly Meal Plans. Required fields are marked *. WebWhether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Broccoli & stilton soup. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. broccoli florets, chopped into small pieces. Even my picky 6 year old says yum I love this soup when i make it. This is a smooth creamy soup. Packed with veggies and yummy, cheesy flavor! We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. Next, I went the opposite route, testing a few recipes that called for simmering the broccoli for a long, long time (these tended to be slow-cooker recipes). Fortunately, after developing my recipes forcheese sauceandultra-gooey stovetop mac and cheese, I have a bit of experience in this field. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Copying and/or pasting full recipes to any social media is strictly prohibited. If, however, you are looking for a homemade, healthy broccoli cauliflower soup that tastes like the real deal, this recipe has you covered! The nutritional information is per serving which is approximately 1.25 cups of soup. PHOTO: ANDREW BUI; FOOD STYLING: LENA ABRAHAM. Thank you for this kind review! Hi! I had a bag of riced cauliflower,/broccoli/carrot mix that needed to be used up, so I used that along with the rough cut broccoli. So many options work here! I like to make each one in a double batch and freeze half for later - cook once, eat twice. Simple: Just add the broccoli in two different stages. I'm guessing it's a common trait in all brassicas. Use features like bookmarks, note taking and highlighting while Chunky Potato and Vegetable Soup. Next, I turned to other thickeners and emulsifiers: cornstarch, sodium citrate, anda potato. He is also a New York Times food columnist and the author of The Food Lab: Better Home Cooking Through Science. So glad everyone loves this soup! Flour can thicken up the water phase of the soup, which in turn makes it difficult for fat globules to coalesce. You can splash in some chicken broth for thinning, if necessary. Here you will find deliciously simple recipes for the every day home cook. I was nervous because I usually avoid thyme it is not one of my favorite spices, but it really works in this recipe. (One of these things is not like the other. Garnish with cheddar and reserved ham before serving. This lighter soup tastes anything but low-fat! A staunch vegetable skeptic for much of my childhood, I was eventually convinced of broccolis appeal via cheesy soups like this Broccoli Cauliflower Soup. Should broccoli florets go into this soup raw or cooked? You can definitely leave the cheese out if you prefer as well. This healthy version uses no cream, simple ingredients and can be made in under 30 minutes! 1 medium head cauliflower, broken into florets; 1 medium onion, chopped; 1 can (14-1/2 ounces) chicken broth; 1 chicken bouillon cube; 2 tablespoons butter Cream of Broccoli Soup. 30 Ratings Save. Cream of Broccoli Soup is a favorite of comfort food mine. ; TO REHEAT: Gently rewarm soup in a Dutch oven on the stove over medium-low heat.You can also reheat this recipe in the microwave. Your email address will not be published. I am on weight watchers and this recipe is so easy to convert to FREE! Required fields are marked *. In a medium sized stock pot, bring chicken broth, onions, carrots, garlic, and celery to a boil. Now it was time to turn my attention to the other important element: the cheese. I used skim milk, 0 plain yogurt instead of sour cream and skipped the cheese! Im still a BIG fan of Hollys and I have many recipes of hers that I do love! Cook Time: 30. Get the recipe for Loaded Potato Soup, and dress it up however you want. Vegan Soup: Delicious Vegan Soup Recipes for Better Health and Easy Weight Loss: Healthy Recipes for Weight Loss (Vegan Food for the Soul) - Kindle edition by Grey, Alissa Noel, Fat Loss Almanac. Add the cream cheese while on the heat so it melts. BASE This base of this soup is made with broth and just a bit of cream. Delicious quick and easy! Using a medium sized stock pot bring water to a boil, add potatoes and cook until tender. If per serving, what amount is considered a serving? Comments. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im no broccoli soup connoisseur and had so so expectations but ya know what? White Grapefruit-Ginger Spritz 20 mins Citrus Spice Cranberry Sauce. Bread ideas to serve with broccoli and cheese soup: Meats that go with broccoli and cheese soup: I grew up having soup as a starter before my protein. My family requests it all the time. If youd like to calculate it yourself, there are lots of free tools online (myfitnesspal.com is popular). After adding my stock and dairy and giving the soup base a good long simmer to fully tenderize the broccoli stems, I pured the whole thing using animmersion blender, adding grated cheddar cheese to the pot as I blended. 20 mins Cheddar Mashed Potatoes. You can use regular milk but might need a bit extra cornstarch to thicken the soup. Add the ham to the pot, retaining some for garnish. Save. It made so much that I was able to share with my mom and neighbors. This broccoli cheese soup is easy to modify with the ingredients you have on hand. It is vegetarian-friendly and packed with sharp cheddar cheese and dark green spinach. No cream needed, just pure the soup to make it thick and creamy. Once the flour disappears, stir in the broth, milk, broccoli, and cauliflower. It was amazing! WebTO STORE: Store leftovers in an airtight storage container in the refrigerator for up to 4 days. Wonderful broccoli-cauliflower soup recipe! If you don't have an immersion blender, remove about 1-2 cups of potatoes and broccoli, place it in your chopper, then add it back to the soup. I feel that putting cheese in with the broccoli translates to: I dont like the taste of broccoli!. Next, I chopped up the stems and sauted them in butter, along with onion and a carrot. Some lessons learned: if you have it, an enameled Dutch oven seems to work best for this soup. A little pinch of it in cheese soup or cheese sauce can make almost any cheese melt with the texture of Velveeta. Read more about me. This easy broccoli cheese potato soup reminds me of those after-school meals I would make for myself. CHEESE This soup has 3 kinds of cheese, cream cheese for a creamy consistency and cheddar and parm for a punch of flavor. 7 g. or Keto cheddar cheese and bacon balls. Add the broccoli and saut for an additional 5 minutes. Like those two soup recipes, its a super satisfying vegetarian meal that youll devour by the spoonful. Youre very welcome Terry. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. 2010 - 2022 Well Plated by Erin. SpendWithPennies.com. But, when it's deployed in a controlled manner, this effect can be a powerful tool in your kitchen arsenal. 25 mins Creamed Spinach Casserole. 3) As Kyndra pointed out, you can use the cheese of your preference but it is important to shred it yourself. Hi, Im Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Is it per serving or for the whole recipe? The downside is that evaporated milk tastes like cooked milk. Get the Recipe: Broccoli Cheese Soup 20 mins Rosemary-Honey Prosciutto Crisps Charred Broccoli Rabe Pizza. Im so glad you loved it Mary, crusty rolls would be the perfect side for this soup! Will for sure work this one into the rotation. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. This soup is so great! View recipe. The common solution is to use a flour-based roux. WebPotato and Cheddar Soup. What are some of your favorite childhood soups? I served with homemade crusty rolls on the side and it was all so good! If youve tried this healthy Broccoli Cheese Soup recipe or any other recipe on Skinnytaste, dont forget to rate the recipe and leave me a comment below! Thanks, Holly, for another 5 star recipe! This healthy broccoli cheese potato soup is loaded with veggies and has 239 calories, 16 grams of protein, and more than three grams of fiber per serving. I did seasoned it with a little celery salt, lemon pepper, seasoned salt. Cheese is delicious, and not every single lunch has to be virtuous. This is the broccoli-cheddar soup of your childhood dreams reimagined in one actually flavorful, super simple recipe. crustless quiche gets a touch of green from your choice of frozen broccoli, spinach, or peas. I can't wait to try the Clam Chowder that Emily and her husband enjoyed. Mix in the cheeses and the chopped broccoli. Adjust black pepper to taste and heat through over medium heat, stir in the cheddar cheese and serve. Prep Time: 20. 30 Easy Soup Recipes With Few Ingredients. But heat messes the whole thing up. This helps thicken it a bit. Add garlic and cook, stirring, until fragrant, about 30 seconds. I also found suggestions from others about adding a pinch of nutmeg and the slow cooker hints to be helpful. Welcome to Spend With Pennies! This post may contain affiliate links. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. This thick and creamy low carb broccoli cheese soup recipe is not for the faint of heart. Read my. If you try this recipe, please leave a comment to let me know how it goes. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. 30 mins Beet-Radicchio Salad. To the drippings, add the remaining 2 tablespoons of butter, onion, carrot, celery, garlic, salt, and pepper. I also used about a third of the flour. My wife and I loved it and so did our youngest daughter. Cornstarch works much better than flour, especially if you add it by tossing the grated cheese with it, which allows you to incorporate it smoothly, with no chance of clumping. The resulting soup had great, multilayered broccoli flavor. In a large bowl, toss both cheeses together along with mustard powder. Stir in reserved broccoli florets and pulse with blender a few more times until a few pieces are broken down, but most bite-size pieces remain. Separate broccoli into florets and stems. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. I have also made this soup 4 hrs in advance and transferred it to a crockpot on the warm setting. Once cooked, youll want to reserve a bit of the broccoli and chop it to add some texture to the soup. I love hearing from you! Add some chicken stock to the potwater also works fine, though chicken stock lends more flavoralong with some dairy. Heat oil in a large Dutch oven over high heat until shimmering. Use pre-cooked, sugar-baked ham for an even speedier Definitely add the cream and cheeses in the last hour. (I tested heavy cream, regular milk, and skim milk and found that straight-up whole milk was best; it provided creaminess without an overwhelming amount of extra dairy fat, which can dull flavors.) This creamy chicken broth-based soup has loads of shredded sharp cheddar cheese, diced onion, broccoli florets, and a pinch of nutmeg. Cook Time: 10. Cover, bring to boil and then reduce heat to medium and cook until potatoes are tender, about 15 minutes. My secrets for making wholesome meals you'll WANT to eat. This wasn't surprising. Grated my own parmesan, let cream cheese come to room temp and even measured everything (not something I usually do when making soup) but the cream cheese never fully incorporated, no matter how much I whisked. Cook until the ham is browned all over. 174 Ratings Save. I also like to add more vegetables based on what I have on hand - red peppers, mushrooms, asparagus, cauliflower etc. With the, potato soup I kept the bacon and cheese separate, but also in the freezer. Federal government websites always use a .gov or .mil domain. . A star rating of 4.9 out of 5. Also, if you have picky kids or family members, I think they would love this soup! Its now my favorite broccoli cheese soup recipe. CHECK IT OUT HERE! Taste the soup and season with additional salt and pepper to taste. View recipe. Soup tastes great leftover for lunches and dinners, and it stores and reheats like a dream. Your email address will not be published. Stir in hot sauce and season to taste with salt and pepper. Of the winter soups, leek and potato is one of the most comforting and familiar. For the best flavor, be sure to use sharp cheddar. Sausage and Egg Sandwich with Thanks to a He rated the Broccoli Cheddar 4.5 out of 5, almost perfect! Other than that follow the recipe and it is delicious. Thank you for sharing this kind review! Loved this soup! Made this tonight for dinner, following the recipe exactly verbatim- no changes or modifications. I like my soup chunky so I dont immersion blend or food process. Cover and simmer 5 minutes. Crock Pot Hash Brown Casserole. Thank you for this kind review! Doing WW and trying to determine points. This was fantastic! I love to know what you are making! Ingredients: chicken stock, chicken thighs, yellow onion, button mushrooms, garlic, broccoli, coconut aminos, red chili flakes, ground ginger, sea salt, black pepper. Unlike this soup, he's not very effective. I love making creamed soups, especially in the Fall when the weather starts getting cold. Ham and Broccoli Potato Soup. This comforting slow-cooker potato soup gets even tastier with toppings, such as shredded Cheddar, crispy bacon, and green onions. You are very welcome Ben! Prep Time: 15. With an immersion blender puree the soup until it is thick and creamy but still has some texture to it. Vegan Potato Leek Soup. WELCOME! I used fat-free half and half for the light cream since that is what I had on hand and it turned out great. Reviewer ORANGECOUNTYDUDE says, "I look for recipes that sound good, have high ratings, with as few ingredients as possible to make things easy. And for only $4.99 per week, you simply cannot beat the price. Its a great thing to eat a vegetable-filled soup and feel satiated, ready for the next productive activity! Add the carrots, and cook for 3 minutes, stirring occasionally. Peace, Love and Low Carb - Low Carb and Gluten Free Weekly Meal Plans are low carb, gluten free, and keto friendly. Add broccoli, broth and seasonings (. This soup is a creamy blend of broccoli and cheese that is hearty and belly-warming! Cheesy broccoli cauliflower soup for the healthy meal win! Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Leftovers will keep in the refrigerator for three days. Its perfect for lunch with some bread on the side, or All recipes include a color photo and complete nutritional analysis. So break out your Dutch oven, stock pot, and slow cooker, because it is soup season! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I just made this soup with no changes to recipe. 4 g. Italian plate. Hi Elizabeth! Another skinnytaste recipe winner! Kyndra, I am grateful for your hard work and sharing your resulting recipes. Now that Im the one doing the cooking, healthy soup recipes appeal to me more than ever before. Thank you for sharing this kind review! These soups ended up tasting very much like the chafing-dish version you're probably familiar with if you ever eat lunch at Panera: broccoli flavor built right into the soup, but no brightness or freshness to speak of. I used evaporated milk so I could freeze some of it.. I love soup and a salad with a piece of bread like toasted whole grain or sour dough as classic side. LOL!) Pure comfort in a bowl, aone-pot meal your whole family will love and ready in under 30 minutes. 15. WebEntertaining. Thank you! Serve with a little bread or crackers and you have yourself a meal. These recipes are hearty enough to make a full meal, and perfect for meal prep. This easy Broccoli Cauliflower Soup tastes rich and comforting, but is lightened up with healthy ingredients! This Keto Broccoli Cheddar Soup with Ham recipe is the perfect Panera Broccoli Cheddar Soup copycat recipe. Sometimes I even put cauliflower in too, because why not?! With this approach, I wound up with a soup that tasted like what it was: cheese soup, with bits of broccoli floating in it. Rachel Preus, Marshall, Michigan. Thank you for trying it! Rather than glossy and smooth, like melted cheese, they end up more pasty and dull. I actually would rather pull out the food processor or Nutrabullet to do my kitchen work than I would use one of these clunky old things. Now that it is finally cooling off, I bought the soup e-book, and we have tried 2 of the recipes so far. While the pasta cooks, saut the leaks and shrimp in butter. Delicious!! I hand chop the veggies fine. So glad you enjoyed the recipe! I added some sliced garlic to the blend as well, sauting it just until aromatic. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. From my home to yourshappy cooking! Very easy to make. By adding a few ounces of potato to the soup base along with the stock and simmering it along with the broccoli, I was able to thicken up the broth enough that the cheese stayed perfectly creamy and emulsified when I blended it in at the end. 15 of 62. Thanks so much for the awesome recipes!! It has the added bonus of delicious smokey ham. Its SO SO good! Hi Buff! This combo provides a nice mix of sharp, "flavorful" cheese and the more comforting, dairy-forward character of mild American. Breakfast Shepherd's Pie. This was the first time I ever made Cheddar Broccoli soup. Most creamed soups are loaded with cream or flour which make them high in fat and calories. WW is here to support you with delicious healthy recipes to lose weight featuring the foods you love. Notify me of replies to my comment via email. 2) step 5 should say bring to a BOIL (as one who used to live in the South, I understood immediately what was meant-and it added a smile to my face.) Please read our disclosure policy. Add water or chicken stock, milk, and potato and bring to a boil over high heat. Add broccoli florets, Parmesan cheese, and stir well. Copycat Panera Broccoli Cheddar Soup. Pure comfort in a bowl, a one-pot meal your whole family will love and ready in under 30 minutes. It was everything I've ever wanted in a broccoli cheese soup: intensely cheesy, but with a strong broccoli backbone. Will be sharing the recipe with my friends. Add broccoli, chicken broth, thyme and salt & pepper. This flavor isn't so distracting in a cheese sauce or mac and cheese, both of which have a very high percentage of cheese, but it didn't work for the soup. My first of sooo many Spend with Pennies Ive made that didnt turn out. Im so happy that you enjoyed it, Chrizel! *Interestingly, a recent recipe from America's Test Kitchenfor cauliflower soupfound that the same holds true for cauliflower. For mashed potatoes, this is bad. Even the kids! Mix up breakfast, lunch and dinner while staying on track with 10,000+ ideas for healthy meals. Roughly chop stems and reserve separately. Broccoli Cheese and Potato Soup, broccoli potato cheese soup, cream of broccoli cheese soup, potato and broccoli cheese soup. I prefer the flavor of chicken broth but vegetable broth will work too. Creamy low carb broccoli and leek soup. For my first test, I used a very common technique: Saut onions and carrots in butter until softened but not browned, since browned onions and carrots become distractingly sweet. Thank you for a great recipe! Enjoy! 404 ratings. I used an 8 oz block of cheddar which yielded 2 cups of shreds and a 4 oz block of parmesan which gave me about 1 cup. (I also added a pinch of cayenne pepper) You can skip this step for a brothier soup, with larger chucks of vegetables. Cream of Potato Soup. A few simple swaps keep it on the lighter side, and it doesnt skip an ounce of flavor. Hi Carmen! This soup was absolutely delish! Main Dish. I love Thanksgiving!! Amount is based on available nutrient data. Stir in cream and cream cheese and simmer a few minutes. Vegan Broccoli Cheddar Soup. Each style has its appeal, but what Ireallywanted was both: deep broccoli flavor worked into the soup, along with pieces of bright, fresh, grassy broccoli. In this ebook, there are 30 creative and delicious soup recipes. Can this be reheated the next day or will it mess up because of the cheese? Use extra sharp cheddar and a teeny bit of blue cheese to increase the sharp flavor. Read my. Heat a large dutch oven or stock pot over medium-high heat. The resulting soup was delicious, with nicely layered broccoli flavor, but it could have been even better. I love when all I need to do to thicken is sprinkle veggies with flour, then add broth and voila! Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Last Updated: Oct 26, 2020 by Kyndra Holley. TO FREEZE: Place soup in an airtight freezer-safe storage container, and freeze for up to 3 months.Let thaw overnight Anybody who has made mypasta with braised broccoli, or the braised broccoli rabe recipe frommy book, knows that the flavor of broccoli will change dramatically based on how long it's cooked. WebDirections In a large skillet, saute onions in butter until tender. Thicken with starch. Had to use a lot of salt which I dont like to do, but it made a huge difference. Gluten-Free Soup: Swap the all-purpose flour with gluten-free flour or a tablespoon of arrowroot or corn starch. Remove from heat, stir in 1 cups of the cheddar cheese, all of the parmesan cheese & reserved chopped vegetables. BROCCOLI I use fresh broccoli but since its cooked down, frozen works too (no need to thaw first). Everyone wants the recipe. WebCheddar & Bacon Potato Salad. This thick and creamy broccoli, cheese and potato soup is lick-the-bowl good! 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